origin of ‘Scouse’ (Liverpudlian)
The original sense of ‘Scouse’, denoting a person from Liverpool, is ‘a stew’. The word ‘scouse’ is in turn a shortening of ‘lobscouse’, of obscure origin.
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origin of ‘Yorkshire tyke’ (nickname for a person from Yorkshire)
The word ‘tyke’, a nickname for a person from Yorkshire, originally meant ‘mongrel’. The people from Yorkshire have adopted it as a term of self-reference.
Read Moremeaning and origin of the phrase ‘over the top’
‘Over the top’, which means ‘excessive’, originated as a WWI expression meaning ‘over the parapet of a trench and into battle’.
Read More‘sot-l’y-laisse’: French for ‘oyster’ (of a fowl)
The French word for the oyster-shaped piece of meat in the hollow of the pelvic bone of a fowl is ‘sot-l’y-laisse’, literally ‘(the) fool leaves it there’.
Read Moremeaning and origin of the phrase ‘(with) tongue in cheek’
The phrase ‘(with) tongue in cheek’ originally referred to a sign of contempt or derision consisting in sticking one’s tongue in one’s cheek.
Read Morea hypothesis as to the origin of ‘mad as a hatter’
‘Mad as a hatter’ might be from ‘like a hatter’, an intensive phrase meaning ‘like mad’, perhaps related to the verb ‘hotter’, expressing motion and emotion.
Read Moreorigin of the phrase ‘(as) mad as a March hare’
‘(As) mad as a March hare’ refers to the fact that, in the breeding season, the hare is characterised by much leaping, boxing and chasing in circles.
Read Moreorigin of the adjective ‘barmy’
A ‘barmy’ person has a ‘frothy top’, insubstantial brains, from ‘barm’, the froth that forms on the top of fermenting malt liquors.
Read Moreorigin of ‘poulet’ (love letter)
Of French origin, the word ‘poulet’, literally ‘chicken’, denotes a love letter. It probably refers to the fact that when folding these messages, one would make two tips resembling chicken wings.
Read Morehistory of the word ‘contredanse’
plate 19: La Trénis, Contredanse source: gallica.bnf.fr / Bibliothèque Nationale de France from the 1931 reprint of the caricatures published under the title of Le Bon Genre (1827 edition), including Observations sur les modes et les usages de Paris; the following comment about La Trénis accompanies this plate: (Année 1805.) Cette danse porte le […]
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