‘horse doovers’: meaning and origin

UK, 1851, as ‘haw-doovers’—humorous and colloquial alteration of ‘hors d’oeuvres’, plural of the noun ‘hors d’oeuvre’ (i.e.: an extra dish served as a relish to whet the appetite usually before the main meal)

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‘hopium’: meaning and origin

also ‘hopeium’—a notional drug supposed to have been ingested by a person who maintains an unrealistically optimistic outlook—UK, 1864—a blend of ‘hope’ and ‘opium’

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‘champers’: meaning and origin

UK, 1945—upper-class slang for ‘champagne’—from the first syllable of ‘champagne’ and the suffix ‘-ers’, used to make jocular formations on nouns by clipping them

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‘kir royale’: meaning and origin

USA, 1974, as ‘royale kir’—a drink made from champagne, or sparkling white wine, and crème de cassis—from ‘kir’ (a drink made from dry white wine and crème de cassis) and ‘royale’ (first-rate)

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