the curious case of ‘rob’/‘robe’ and of French ‘voler’ (‘to fly’/‘to steal’)
‘robe’ originally denoted something that has been robbed—French ‘voler’ (‘to fly’) has come to mean ‘to steal’ via falconry
Read MoreTag: hunting
the Welsh origin of the phrase ‘to let the dog see the rabbit’
1893—to allow someone to get on with their task—originated in Wales with reference to fair-mindedness in sports
Read Moremeanings and history of the British-English phrase ‘to drop a brick’
UK, 1920—to commit a blunder; to make a tactless or indiscreet remark—meaning obscure in some early uses
Read More‘buttered bread’ in phrases denoting fortunate situations
The image of one’s bread getting or being buttered has long been used to denote getting or having benefits, advantages.
Read Moreorigin of the phrase ‘as the crow flies’ (in a straight line)
Attested in 1761, ‘as the crow flies’ originally referred to the interior of a country; it did not originate in a practice of early navigation at sea.
Read Moreorigin of ‘gone coon’ (a person or thing that is beyond hope)
USA, 1837—The image is of a racoon that has been treed but the construction ‘gone + animal name’ has more generally been used in phrases of same sense.
Read Moreoriginal meaning and sense development of ‘wild-goose chase’
originally a kind of horse chase in which the second horse had to follow the course of the leader, like a flight of wild geese
Read Moreorigin of ‘steeplechase’: a horse race with a steeple as goal
UK, 1793—a horse race across a stretch of open countryside, with a church steeple in view as goal
Read More‘here’s looking at you’ (used as a toast in drinking)
USA, 1871—The phrase ‘here’s looking at you’ is used as a toast in drinking. It is now widely associated with the American film Casablanca (1942), in which Humphrey Bogart addresses Ingrid Bergman with the words “Here’s looking at you, kid.”
Read Morethe curious history of ‘Quorn’ (meat substitute)
The name ‘Quorn’ was first registered as a trademark—for certain edible products other than meat substitutes—by the Quorn Specialities Company of Leicester, England, in 1914. The meat substitute was subsequently developed by the successors of this company.
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