‘chef’s kiss’: meanings and origin

1975 as ‘French chef’s kiss’—a gesture used to indicate that something is excellent or perfect—also a perfect or excellent person or thing—alludes to such a gesture stereotypically made by a chef on tasting a delectable dish

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‘snow angel’: meanings and early occurrences

Canada, 1857: an angelic being imagined as being the source of a fall of snow—USA, 1893 (?): an impression in the snow resembling an angel, made by lying on one’s back and moving one’s arms and legs back and forth in an arc along the ground

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